Recipe Details
Sweet Holiday Pink Tamales
A traditional sweet dessert tamal, lightly sweetened and tinted pink, dotted with plump raisins and sweet shredded coconut.
Category
Dessert
Ingredients
9
Steps
7
Recipe and Instructions
500 gCorn masa harina
150 gButter, softened
1/2 cupSugar
1 tspGround cinnamon
1/2 cupRaisins
1/2 cupShredded coconut
1 dropPink food coloring (traditional)
1.5 cupsWarm milk or water
12Dried Corn husks, soaked
More Mexican Recipes